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APPETIZERS
$6.60
Crispy Pork Chop Burger
食家特脆豬扒包 Crispy Bun filled with Delicious Grilled Pork Chop
$6.60
$6.60
Pork Belly Gua Bao Burger
焢肉刈包 Steam bun filled soya marinated pork belly, pickled bok choy, crushed peanuts and coriander
$6.60
$6.90
Roast Pork Gua Bao Burger
燒腩刈包 Steam bun filled with crispy roast pork, shredded cucumber and hoisin sauce
$6.90
$6.60
Barbeque Pork Gua Bao Burger
叉燒刈包 Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce
$6.60
$5.90
Fried Chicken Wings
炸雞翼 Chicken wings marinated with pepper seasoning with a thin crispy coating (5 pieces)
$5.90
$7.50
Taiwanese Style Popcorn Chicken
脆脆鹽酥雞 Boneless chicken pieces seasoned with salt n pepper seasoning
$7.50
$5.50
Tempura Tofu
天婦羅豆腐 Tempura tofu dressed with a home made soya sauce
$5.50
$7.50
Wasabi Prawn
芥茉炸蝦 Crispy fried prawn with wasabi mayo (5pcs)
$7.50
$6.50
Formosa Stewed Mince Pork Rice
台灣滷肉飯 Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
$6.50
$5.50
Takoyaki
章魚燒 Savoury pancake ball made with octopus, pickled ginger and spring onion
$5.50
$4.50
Taiwanese Fragrant Sausage
寶島炸香腸
$4.50
$4.20
Vegetarian Spring Roll (3 pieces)
素春卷
$4.20
$6.20
Deep Fried Crumbed Oyster serve
with Japanese Mayonaise (4 pieces)日式炸生蠔
$6.20
$4.90
Fried Fish Ball with Sweet Chilli Sauce (8 pieces) 炸魚蛋
$4.90
$5.90
Fried Wontons (6 pieces)
酥炸鮮蝦雲吞 Break into the crispy skin of this well loved dish!
$5.90
$5.50
Fried Beancurd Skin filled with Pork and Prawn Roll (3 pieces)脆炸腐皮卷
$5.50
ENTREES
$38.00
Indian Reservation Sourced Copper River Salmon
Mint pesto crust, organic fresh peach roasted with cuban sage, parsley root, Tasmanian mustard seeds
$38.00
$39.00
Chatham Codfish, Line-Caught
Fricassee of potato, shiitake mushrooms and toasted fava beans, ginger aromatic sauce
$39.00
$44.00
New England Black Sea Bass, Glazed in Pomegranate
Winter root vegetables, hibiscus, reglisse
$44.00
$38.00
Chatham Day Boat Lobster
Italian blood oranges, baby bok choy, black truffles
$38.00
$49.00
All-Natural Pennsylvania Chicken
Baked “en cocotte” with alfalfa and clover hay blue kale, roasted garlic
$49.00
$45.00
Organic Colorado Rack of Lamb
Zucchini mint puree, langres aligote potato
$45.00
$32.00
Organic Long Island Duck Roasted Whole with Winter Spices
Hudson valley organic hand milled polenta, washington state wild huckleberry
$32.00
$32.00
Housemade Fresh Black Truffle Gnocchi
Sage, blue kale
$32.00
Five courses: $50
Special black truffle menu: $250
Special black truffle menu: $250
LUNCHEON TASTING
Organic Great Barrington Squash, Pumpkin Seed Soup
Served hot with Italian chestnuts
Chilled Cape Cod Wellfleet Oysters
Organic kiwi, fresh sansho pepper
Carpaccio of Kampachi, Big Eye Tuna and Striped Amber Jack
Prepared in a Mediterranean manner
Apple Blini of Scottish Smoked Salmon
Salmon trout roe, white truffle honey
Extra
Terrine of New York State Foie Gras
Fresh persimmons, black truffles
Extra
Supplement +$25.00
Black Cod Marinated with Pistachio Miso
Heirloom tomatoes, elderflower, homemade raspberry vinegar, tonka bean, fresh verbena
Forager's Treasure of Wild Mushrooms
Sweet garlic, special spices, grilled toro, black truffle
Porcini Flan
Alaska live dungeness crab, black truffle dashi
Extra
Organic Connecticut Farm Egg
Serrano ham, steamed polenta, artichoke, sunchoke, coconut garlic broth, white Italian and perigord black truffle
Extra
Supplement +$95.00
Indian Reservation Sourced Copper River Salmon
Mint pesto crust, organic fresh peach roasted with cuban sage, parsley root
All-Natural Pennsylvania Chicken, Baked “en Cocotte”
Alfalfa, clover hay, blue kale, roasted garlic
Organic Long Island Duck Roasted Whole with Winter Spice Mix
Hudson valley organic hand milled polenta, washington state huckleberry
Slow Braised Kobe Style Beef Cheeks
Blue kale gnocchi
Extra
New Zealand White Fallow Venison
Roasted with cacao potatoes, cardamom, tahitian vanilla, served with a rosemary, apple and roasted banana puree, Fricasee of winter cabbage
Extra
Supplement +$35.00
Chilled Fall Rhubarb Soup
Santa barbara organic strawberries, buckwheat gelato
Kingston, NY White Peach Soup
Amaretto ice cream, crystallized honey
Hot Valrhona Chocolate Souffle
White coffee cloud, white chocolate ice cream, chocolate mousse
Hot Caramelized Anjou Pear
Valrhona chocolate, biscuit Breton, hot toffee sauce, lemon verbena and tahitian vanilla ice cream